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Discover Armenian and Greek cuisines


The Auberge Les Arômes, hotel-restaurant in Grasse has a restaurant with authentic and tasty cuisine. The chef offers his customers traditional Greek and Armenian dishes, authentic dishes prepared with passion from fresh and seasonal products. The restaurant is perfect for a business meal, a family event, or simply a gourmet stopover. Greek and Armenian dishes and desserts will soon have no secrets for you!

To book a table

Menu à la carte or customized


The Auberge Les Arômes hotel in Grasse suggests a gastronomic break in its restaurant with Greek and Armenian cuisine, indoors, or on the shaded terrace of the hotel. The chef offers the menu at 16 euros with starter / main course or main course / dessert, lunch only except Saturday. The menu at 22 euros with assortment of mézés, a choice among four dishes, and dessert. The children's menu at 15 euros with dish and dessert. And two more gourmet menus, at 29 and 35 euros, which will make you discover an anthology of flavors. For business meals or your family event, it is possible to develop together a menu tailored to your budget and your desires!

Menus at attractive prices


At noon only (except Saturdays), Auberge Les Arômes offers a menu at 16 euros with appetizers and dish of the day, or dish of the day and dessert. Very attractive too, the menu at 22 euros, with tasting of "house" mezes; a dish to choose from a chicken kebab with barbecue sauce, dish of the day, stuffed eggplant or grilled keuftés; and finally dessert to choose from the sweets menu. The restaurant also offers a children's menu at 15 euros (up to 12 years old), with chicken cutlet in tomato sauce or keuftés, ice cream, and syrup.

Due to sanitary conditions, the menus are no longer available online , for any information we invite you to contact us via the contact page of our site

Gourmet menus


For gourmets, two menus could delight their taste buds. The menu at 29 euros offers an assortment of mezes, a dish to choose from moussaka, lamb skewer, keufté chick, Greek-style veal roll and daily vegetables, grilled entrecote and seasonal fish skewer; Greek cheese and dessert, to choose from the sweets menu. The restaurant also suggests a menu at 35 euros (from two people) with a table of mézés, assortment of typical dishes, Greek cheese, sorbet and dessert to choose from the sweet menu.

Due to sanitary conditions, the menus are no longer available online
, for any information we invite you to contact us via the contact page of our site

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